I grew up on the family farm in south-central Nebraska. I had always planned on farming, and now I’m in my seventh year, working 1,500 acres of corn and soybeans. We first started growing conventional corn probably four years ago. At the time, our seed dealer said, “Hey, I can sell you this seed a l
I still live and work on the farm I grew up on in New Bremen, Ohio, and the operation has grown over the years. We’re mostly corn and soybeans, a little over 3,000 acres. We have done a lot of continuous corn, because we are in a corn deficit area, so the market has been strong for corn over the yea
A few years ago, I came across a piece on Medium explaining that too many designers only want to work on the shiny products. Essentially, this meant that designers in technology are only looking for glamorous companies with a certain consumer appeal. The author quickly went on to point out that most